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We are excited to invite you to kick off the conversation and connect with fellow Student Symposium and Fall Meeting attendees at a fun social networking event on September 16th.
Please join us at Jonny Cab’s, a lively speakeasy-style venue in Burr Ridge, Illinois, known for its wine, food, and live entertainment. The evening will feature Latin Night, creating a vibrant atmosphere with music, energy, and plenty of opportunities to mingle.
Event Details:
- Date: September 16, 2026
- Time: 6:00 p.m.
- Location: Jonny Cab’s, 212 Burr Ridge Parkway, Burr Ridge, IL 60527
- Cost: $20 per person – Includes: Buffet, live music, and a Latin Night experience in a fun, welcoming atmosphere
We hope you will join us for an enjoyable evening of networking, great food, and entertainment. It will be a wonderful chance to relax, make new connections, and enjoy the night together.
If you can’t attend the Student Symposium or Fall Meeting, you can still attend by clicking here to register and pay for the event! We hope to see you there!

Agendas
Explore the agenda for the schedule of events, locations, session topics, and speakers.

Speakers
Browse through speaker profiles.

Exhibitors
Take a look at our exhibitors and learn more about what they offer.

Hotel
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Venue
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FAQs
Have questions? Get answers to the most frequently asked questions about the conference and student symposium or contact us.

Registration
Register to attend our annual convention/student symposium! Be sure to check out the registration page to learn more.
Student Symposium Registration →
Fall Meeting Attendee Registration →
Exhibitor Registration →
ILHIMA is Supporting the Moraine Valley Community College Food Pantry!
Once again, at this year’s meeting, we are proud to support the students of our host institution by collecting donations for the Moraine Valley Community College Food Pantry. We encourage you to bring a donation item to help students in need. Every contribution, no matter the size, is sincerely appreciated and makes a meaningful difference.
Most In-Demand Items
Shelf Stable Foods:
Dry Pasta
Pasta sauces
Dry Rice
Lentils
Dressing (Ranch, Italian, Vinaigrettes, etc.)
Cooking and baking items (oil, flour, salt, sugar, spices)
Boxed & Canned Meals (Hamburger Helper, Rice a Roni, Chef Boyardee, chili, etc.)
Snacks (cereal bars, crackers, pretzels, fruit snacks, etc.)
Non-Food Items:
Shampoo and Conditioner
Body Wash
Sunscreen
Bug Spray
Cleaning supplies (dish soap, detergent, multipurpose sprays, etc.)
Notebooks
Photos from 2025 ILHIMA Spring Meeting & Student Symposium

Our Exhibitors

Ascentient, Inc.

Datavant

Dolbey

Illinois State University

KIWI-TEK

Loyola University Chicago School of Law

Midwest Medical Records Association (MMRA)

The Growth Motivator®

University of Illinois Chicago, Health Information Management Programs

